Though rising rents and an increasingly Starbuckscentric ?hood may oust owner Florent Morellet from his MePa institution this spring, he?s not through yet. His winning formula?large, inexpensive portions of traditional bistro fare (onion soup, boudin noir, steak frites) combined with variations on diner classics (vegetarian chili, hamburgers served on English muffins)?still provides the perfect sustenance after a night of drinking, dancing or whatever else leaves you famished at 4am.
Rated: 0/5 (0 votes) Address: 69 Gansevoort St between Greenwich and Washington Sts - HopStop Hours: Daily 24hrs Phone: 212-989-5779 Neighborhood: Meatpacking District Cuisine: French Travel: Subway: A, C, E to 14th St; L to Eighth Ave
